Last year's catsup project was a smashing success. The finished product was delicious on everything that we tried it on. We even went through a tater tot jag as they were extra, extra yummy with the homemade goodness on them. So, when I planted tomatoes this year, I planned for plenty of tomatoes to make a new batch. I began with 24 pound of tomatoes...
added 3 pounds of onions...
After blending them all up together, I had over two gallons of tomato smoothie...
which I cooked down to about 7 pints of catsup-y goodness.
I ended up with an extra half cup or so that we'll try with our burgers tomorrow. Eight hours total effort. I know...but it's worth it, I think.
